The below recipe is ideal for a quick yet delicious weekday meal.
Ingredients:
Pasta or macaroni : 1 cup
Capcicum : 1
Onion : 1 medium
Tomato Ketchup : 4 - 6 Tbsp as per taste
Cheese cubes : 2
Butter : 1 tbsp
Dry Oregano
Salt to taste
Method :
- Boil the pasta or macaroni for around 5 minutes.
- When cooked, drain the water from them and put some cold water and leave aside.
- Roughly chop the onions.
- Cut the capcicum into thin rings.
- Put the butter in a microwave safe dish and heat it on 80% power for a minute.
- Add the onions to it and again heat at 80% power for 2 minutes.
- Add the capcicum rings heat at 80% power for another 2 minutes.
- Put the pasta or macaroni into this after draining water from them.
- Add tomato ketchup, salt, oregano and grated cheese and mix well
- Sprinkle some grated cheese on top of the mix and microwave on 80% power for 2 minutes.
- Delicious pasta is ready to be served. You can serve it with some garlic bread.
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